LEMON
BALM
(Melissa officinalis)
bee balm, balm mint, cure all, garden balm, sweet
balm, Melissa
Description:
A bushy perennial with square stems up to 2 ft. tall. Light to
medium green leaves are opposite, oval, round-toothed, smaller
at the top, strongly lemon-scented. Small hooded, late summer
flowers are from white, yellow or pale blue, growing in whorls.
New flowers bloom higher up the stem, long after older blossoms
have matured to seed. Throughout U.S. in moist, shady places,
cultivated in gardens.
Edible,
Medicinal: Fresh leaves add flavor to many dishes, oils, vinegars
and liqueurs, potpourri, herb cushions, perfumes and in closets
to deter moths. Antispasmodic, calmative, carminative, diaphoretic,
sedative. Relieves cramps, gas pain, helps in mood swings, chronic
fatigue, nervousness, emotional stress, sleeplessness, headaches,
colds, menstrual cramps, diarrhea, herpes, viral infections. Use
1 tsp. chopped herb or leaves to 1 cup boiling water, drink warm
as needed. Promotes longevity. Attracts bees, if rubbed on empty
hives it encourages new tenants.
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